Orzo with Mushrooms


Food.com
35 mins (prep 10, cooking 25)
8 ingredients
8 servings
A very tasty and easy side dish. My husband likes this topped with a grating for parmesan cheese. Toasted walnuts are also a nice touch for presentation.

Categories:  <-60-mins , low-fat , side-dish , low-cholesterol , pasta,-rice-and-grains , low-calorie , low-sat.-fat , healthy , pasta , low-in... , time-to-make ,
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Ingredients

Nutrition

Serving Size (124.22 g)
Servings 8
Amount per Serving
Calories 206.37 Calories from Fat 99.81
% Daily Value *
Total Fat 11.09g 136.55%
Saturated Fat 2.3g 91.82%
Trans Fat 0.0 %
Cholesterol 79.26mg 211.36%
Sodium 302.96mg 100.99%
Total Carbohydrate 0.27g 0.73%
Dietary Fiber 0.0 g 0.0%
Sugars 0.04 g %
Protein 26.51g 424.18%
Vitamin A 39.04IU% Vitamin C 0.0mg%
Calcium 11.89mg% Iron 1.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh mushrooms, uncooked orzo pasta, salt and pepper
 

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