Ospidillo Cafe Hot Dog Chili Sauce No. 13

180 mins (prep 60, cooking 120)
29 ingredients
100 servings
Remember the best dairy bar footer/coney you ever had as a kid? This sauce is right in there, folks. The recipe is the final result of five years of frequent experimentation, blending the ingredients of many different family and commercial recipes, as well as adding my own recipe ideas. You can freeze what you don't use right away.

Categories:  midwestern-u.s. , 3-steps-or-less , ground-beef , north-american , beef , comfort-food , taste~mood , <-4-hours , oamc~freezer~make-ahead , time-to-make , lunch~snacks , easy , sandwich , main-dish , pork-sausage , american , pork , meat , number-of-servings , inexpensive , for-large-groups ,
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Serving Size (25.29 g)
Servings 100
Amount per Serving
Calories 48.65 Calories from Fat 26.1
% Daily Value *
Total Fat 2.9g 445.93%
Saturated Fat 1.05g 524.3%
Trans Fat 0.11g %
Cholesterol 13.51mg 450.29%
Sodium 80.98mg 337.4%
Total Carbohydrate 1.5g 49.95%
Dietary Fiber 0.26 g 105.95%
Sugars 0.95 g %
Protein 4.1g 820.21%
Vitamin A 135.33IU% Vitamin C 1.69mg%
Calcium 8.98mg% Iron 0.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
turkey hot dogs, large, green bell pepper, prepared mustard, onion flakes, dried sweet basil, steak seasoning, ground cumin, dried oregano