Our Best Pumpkin Pie

65 mins (prep 10, cooking 55)
10 ingredients
1 servings
This pie has pumpkin and yam mixed together. This is from preparedpantry. I haven't tried this but it certainly sounds good.

Categories:  <-4-hours , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (438.85 g)
Servings 1
Amount per Serving
Calories 974.84 Calories from Fat 4.68
% Daily Value *
Total Fat 0.52g 0.8%
Saturated Fat 0.12g 0.6%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1186.8mg 49.45%
Total Carbohydrate 246.16g 82.05%
Dietary Fiber 11.29 g 45.15%
Sugars 178.33 g %
Protein 3.78g 7.56%
Vitamin A 339.31IU% Vitamin C 40.93mg%
Calcium 75.05mg% Iron 1.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
canned pumpkin, cooked, large eggs, evaporated milk, ground ginger, ground cloves