Our Favorite Wheat Bread

155 mins (prep 120, cooking 35)
8 ingredients
2 servings
This bread is the best bread I've ever eaten, hands down! I have a neighbor who always tells me when he does me a favor that this is what he wants as "payment"! Really good fresh from the oven along with "Aunt Gin's Vegetable Soup" Aunt Gin's Vegetable Soup (Crock Pot).

Categories:  oven , number-of-servings , healthy , breads , equipment , <-4-hours , yeast-breads , time-to-make ,
Share on Newzsocial



Serving Size (222.51 g)
Servings 2
Amount per Serving
Calories 856.95 Calories from Fat 227.07
% Daily Value *
Total Fat 25.23g 77.64%
Saturated Fat 15.39g 153.9%
Trans Fat 0.97g %
Cholesterol 63.59mg 42.39%
Sodium 1364.9mg 113.74%
Total Carbohydrate 146.06g 97.37%
Dietary Fiber 3.46 g 27.68%
Sugars 50.89 g %
Protein 13.29g 53.16%
Vitamin A 739.08IU% Vitamin C 0.21mg%
Calcium 72.29mg% Iron 6.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry yeast, warm water