Our Favourite Cinnamon Buns

50 mins (prep 30, cooking 20)
12 ingredients
36 servings
The cinnamon buns bake up large but extremely soft. The topping has a nice butter toffee flavor. Don't let the length of the recipe scare you, it's quite easy. I hope you enjoy them as much as we do !!

Categories:  <-60-mins , rolls~biscuits , comfort-food , taste~mood , brunch , low-in... , yeast-breads , time-to-make , low-cholesterol , sweet , number-of-servings , breads , healthy , healthy-2 , for-large-groups ,
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Serving Size (88.11 g)
Servings 36
Amount per Serving
Calories 348.65 Calories from Fat 89.1
% Daily Value *
Total Fat 9.9g 548.33%
Saturated Fat 1.79g 322.93%
Trans Fat 0.0g %
Cholesterol 0.65mg 7.74%
Sodium 206.41mg 309.62%
Total Carbohydrate 63.26g 759.15%
Dietary Fiber 5.08 g 730.85%
Sugars 31.17 g %
Protein 5.88g 423.59%
Vitamin A 247.15IU% Vitamin C 0.04mg%
Calcium 45.91mg% Iron 1.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boiling water, warm water