Oven-Baked Mushroom Stuffing

60 mins (prep 30, cooking 30)
14 ingredients
8 servings
For a little extra flavor add in a couple tablespoons of grated Parmesan cheese to the mixture, or sprinkle on before baking.

Categories:  <-60-mins , side-dish , number-of-servings , healthy , stuffings-dressings , time-to-make ,
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Serving Size (138.58 g)
Servings 8
Amount per Serving
Calories 347.06 Calories from Fat 75.69
% Daily Value *
Total Fat 8.41g 103.46%
Saturated Fat 3.34g 133.46%
Trans Fat 0.12g %
Cholesterol 58.05mg 154.81%
Sodium 1010.07mg 336.69%
Total Carbohydrate 44.12g 117.66%
Dietary Fiber 1.86 g 59.57%
Sugars 4.74 g %
Protein 22.98g 367.69%
Vitamin A 118.14IU% Vitamin C 0.7mg%
Calcium 67.35mg% Iron 2.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, celery ribs, medium onions, fresh mushrooms, rubbed sage, seasoned salt and pepper, chopped celery leaves, minced fresh parsley