Oven Baked Potato Wedges

55 mins (prep 15, cooking 40)
14 ingredients
4 servings
Created for RSC#6. These are the perfect side dish for burgers. Enjoy!

Categories:  <-60-mins , side-dish , kid-friendly , main-dish , oven , equipment , potato , vegetable , time-to-make ,
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Serving Size (57.43 g)
Servings 4
Amount per Serving
Calories 209.41 Calories from Fat 26.19
% Daily Value *
Total Fat 2.91g 17.9%
Saturated Fat 0.8g 16.04%
Trans Fat 0.0g %
Cholesterol 1.48mg 1.97%
Sodium 437.77mg 72.96%
Total Carbohydrate 36.32g 48.43%
Dietary Fiber 2.81 g 44.93%
Sugars 2.98 g %
Protein 9.2g 73.63%
Vitamin A 430.81IU% Vitamin C 0.53mg%
Calcium 158.31mg% Iron 3.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red potatoes, seasoning salt, ground coriander, powdered milk