Oven Fried Coconut Chicken

75 mins (prep 15, cooking 60)
11 ingredients
4 servings
I love curry dishes and any recipe that has coconut as an ingredient. This recipe looks very tasty. Prep does NOT include 1 1/2 hours it takes to marinate the chicken.

Categories:  beginner-cook , fruit , poultry , coconut , comfort-food , taste~mood , nuts , equipment , <-4-hours , one-dish-meal , time-to-make , asian , chicken , easy , main-dish , oven , meat ,
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Serving Size (54.75 g)
Servings 4
Amount per Serving
Calories 117.97 Calories from Fat 12.87
% Daily Value *
Total Fat 1.43g 8.79%
Saturated Fat 0.31g 6.23%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 606.23mg 101.04%
Total Carbohydrate 21.83g 29.11%
Dietary Fiber 1.21 g 19.34%
Sugars 2.3 g %
Protein 4.08g 32.62%
Vitamin A 6.43IU% Vitamin C 2.77mg%
Calcium 115.82mg% Iron 1.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lime juice, light coconut milk, chicken thighs, chicken drumsticks, sweetened flaked coconut, fresh ground black pepper