Oven Fried Garlic Chicken

70 mins (prep 10, cooking 60)
8 ingredients
4 servings
This is delicious, and couldn't be easier. I found the cheese/crumb mixture didn't stick very well, but that's okay, because it's really more a topping than a coating. I will happily make this again. Made for Spring 2010 PAC.

Categories:  chicken , poultry , meat , <-4-hours , time-to-make ,
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Serving Size (401.01 g)
Servings 4
Amount per Serving
Calories 778.53 Calories from Fat 400.86
% Daily Value *
Total Fat 44.54g 274.09%
Saturated Fat 11.39g 227.84%
Trans Fat 0.22g %
Cholesterol 292.57mg 390.1%
Sodium 812.83mg 135.47%
Total Carbohydrate 29.43g 39.24%
Dietary Fiber 1.82 g 29.15%
Sugars 2.47 g %
Protein 64.9g 519.24%
Vitamin A 661.5IU% Vitamin C 0.74mg%
Calcium 102.28mg% Iron 4.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated parmesan cheese, minced fresh parsley, fresh ground pepper