Oven Fried Onion Rings

45 mins (prep 20, cooking 25)
11 ingredients
24 servings
I saw this is America's Test Kitchen today and they looked so delicious! They used Regular Lay's potato chips and saltine crackers for their breading, but they didn't say how much, I am guessing at least 1/2 cup of each.

Categories:  <-60-mins , onions , vegetable , time-to-make ,
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Serving Size (14.89 g)
Servings 24
Amount per Serving
Calories 40.98 Calories from Fat 22.5
% Daily Value *
Total Fat 2.5g 92.38%
Saturated Fat 0.37g 44.3%
Trans Fat 0.0g %
Cholesterol 0.84mg 6.74%
Sodium 58.26mg 58.26%
Total Carbohydrate 4.15g 33.2%
Dietary Fiber 0.6 g 57.47%
Sugars 0.82 g %
Protein 0.57g 27.3%
Vitamin A 1188.09IU% Vitamin C 0.01mg%
Calcium 12.65mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, saltine crackers