Oven-Fried Potatoes I


Food.com
70 mins (prep 20, cooking 50)
7 ingredients
12-14 servings
This recipe is very easy and quite tasty. Great for cook-outs because it makes a lot.

Categories:  side-dish , beginner-cook , seasonal , equipment , brunch , spring , low-cholesterol , easy , kid-friendly , oven , number-of-servings , inexpensive , vegetarian , healthy-2 , low-sat.-fat , comfort-food , taste~mood , <-4-hours , low-in... , time-to-make , low-protein , toddler-friendly , low-calorie , winter , fall , healthy , summer , potato , to-go... , vegetable , picnic ,
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Ingredients

Nutrition

Serving Size (9.25 g)
Servings 12
Amount per Serving
Calories 60.1 Calories from Fat 59.4
% Daily Value *
Total Fat 6.6g 121.9%
Saturated Fat 0.49g 29.66%
Trans Fat 0.17g %
Cholesterol 0.0mg 0.0%
Sodium 387.88mg 193.94%
Total Carbohydrate 0.43g 1.73%
Dietary Fiber 0.14 g 6.91%
Sugars 0.03 g %
Protein 0.09g 2.19%
Vitamin A 94.4IU% Vitamin C 0.05mg%
Calcium 1.43mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium potatoes, grated parmesan cheese
 

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