Oven Macaroni


Food.com
40 mins (prep 15, cooking 25)
8 ingredients
3.5 servings
A quick side dish or vegetarian meal. Recipe from A Campbell Cookbook - Cooking With Soup sent to me by mikekey, my spring 2009 cookbook swap partner.

Categories:  side-dish , <-60-mins , pasta,-rice-and-grains , beginner-cook , 3-steps-or-less , equipment , pasta , potluck , elbow-macaroni , time-to-make , toddler-friendly , easy , kid-friendly , oven , inexpensive , vegetarian , to-go... ,
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Ingredients

Nutrition

Serving Size (364.59 g)
Servings 3.5
Amount per Serving
Calories 965.73 Calories from Fat 326.79
% Daily Value *
Total Fat 36.31g 195.5%
Saturated Fat 22.07g 386.25%
Trans Fat 0.0g %
Cholesterol 108.16mg 126.19%
Sodium 830.89mg 121.17%
Total Carbohydrate 111.15g 129.67%
Dietary Fiber 5.91 g 82.67%
Sugars 7.89 g %
Protein 47.46g 332.19%
Vitamin A 1624.77IU% Vitamin C 20.88mg%
Calcium 861.9mg% Iron 6.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
bisque, soup
 

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