Oven Roasted Brussels Sprouts


Food.com
55 mins (prep 10, cooking 45)
4 ingredients
6 servings
An amazingly simple recipe for brussels sprouts -- for people that don't like brussels sprouts!

Categories:  5-ingredients-or-less , <-60-mins , side-dish , low-cholesterol , beginner-cook , low-calorie , easy , low-carb , vegetable , low-in... , time-to-make ,
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Ingredients

Nutrition

Serving Size (17.42 g)
Servings 6
Amount per Serving
Calories 87.15 Calories from Fat 88.74
% Daily Value *
Total Fat 9.86g 91.0%
Saturated Fat 1.36g 40.84%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 2866.35mg 716.59%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 1.87mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
frozen brussels sprouts
 

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