Over the Top! Cream Pie

45 mins (prep 20, cooking 25)
17 ingredients
12 servings
Luscious layers of fudge and "peanuty" cream pie topped with an expresso flavored whipped cream...maybe someday I'll grow up, but for now I want it all! Created for RSC No. 12

Categories:  <-60-mins , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (88.63 g)
Servings 12
Amount per Serving
Calories 412.3 Calories from Fat 263.25
% Daily Value *
Total Fat 29.25g 539.95%
Saturated Fat 16.15g 969.21%
Trans Fat 0.97g %
Cholesterol 65.36mg 261.44%
Sodium 418.71mg 209.36%
Total Carbohydrate 33.56g 134.24%
Dietary Fiber 1.13 g 54.05%
Sugars 26.85 g %
Protein 6.84g 164.21%
Vitamin A 747.22IU% Vitamin C 0.0mg%
Calcium 76.87mg% Iron 0.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
graham cracker crumbs, semi-sweet chocolate chips, chocolate syrup, brewed espresso, chocolate sprinkles, chopped peanuts