Overnight Caramel French Toast II

50 mins (prep 20, cooking 30)
9 ingredients
4-6 servings
This recipe came from an old issue of Taste of Home. It is so delicious and great for company. You mix it up the night before and bake in the AM. Hope you enjoy it as much as my family does.

Categories:  <-60-mins , breakfast , brunch , egg , eggs~dairy , time-to-make ,
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Serving Size (98.89 g)
Servings 4
Amount per Serving
Calories 471.23 Calories from Fat 237.96
% Daily Value *
Total Fat 26.44g 162.69%
Saturated Fat 6.56g 131.23%
Trans Fat 0.0g %
Cholesterol 31.05mg 41.4%
Sodium 524.16mg 87.36%
Total Carbohydrate 44.46g 59.27%
Dietary Fiber 0.35 g 5.64%
Sugars 43.48 g %
Protein 15.73g 125.85%
Vitamin A 1138.57IU% Vitamin C 2.65mg%
Calcium 549.36mg% Iron 0.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed brown sugar