Overnight Peaches & Cream French Toast

30 mins (prep 15, cooking 15)
6 ingredients
6 servings
This sounds so good, although I haven't tried it yet. An egg mixture of peach preserves and half and half is poured over French bread and refrigerated overnight. When cooked, it is topped with a peach butter mix, then sprinkled with toasted almonds. To complete the presentation, sprinkle with powdered sugar before serving.

Categories:  fruit , <-30-mins , pitted-fruits , breakfast , number-of-servings , peaches , time-to-make ,
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Serving Size (51.18 g)
Servings 6
Amount per Serving
Calories 179.82 Calories from Fat 174.51
% Daily Value *
Total Fat 19.39g 179.02%
Saturated Fat 12.25g 367.35%
Trans Fat 0.65g %
Cholesterol 53.33mg 106.67%
Sodium 138.9mg 34.73%
Total Carbohydrate 1.28g 2.57%
Dietary Fiber 0.0 g 0.0%
Sugars 1.28 g %
Protein 1.04g 12.52%
Vitamin A 597.42IU% Vitamin C 0.27mg%
Calcium 35.79mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
peach preserves, slices french bread, peach preserves, fresh peaches