Overnite Sourdough Pancakes

1443 mins (prep 1440, cooking 3)
8 ingredients
1 servings
Once again I am giving out a recipe I vowed never to reveal! What is with this site? This has got to be the easiest sour dough recipe, purists beware! It is overnight so it's not the "real" thing. However it works perfect when camping. We just put the ingredients into separate ziplock bags and if we are in the tent we put the bowl of starter to sit overnight in the car. These also double nicely, they are great!!!!

Categories:  pasta,-rice-and-grains , beginner-cook , north-american , low-sat.-fat , breakfast , comfort-food , taste~mood , brunch , low-in... , time-to-make , pancakes-and-waffles , sweet , easy , grains , american , >-1-day , inexpensive , healthy , vegetarian ,
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Serving Size (1179.37 g)
Servings 1
Amount per Serving
Calories 1810.16 Calories from Fat 520.83
% Daily Value *
Total Fat 57.87g 89.02%
Saturated Fat 7.83g 39.17%
Trans Fat 0.0g %
Cholesterol 1.18mg 0.39%
Sodium 5479.38mg 228.31%
Total Carbohydrate 297.4g 99.13%
Dietary Fiber 38.76 g 155.03%
Sugars 31.0 g %
Protein 48.82g 97.64%
Vitamin A 35.16IU% Vitamin C 0.02mg%
Calcium 154.63mg% Iron 13.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4