Oyster Dressing


food network
85 mins (prep 10, cooking 75)
18 ingredients
8 to 10 servings


Categories:  holiday , side-dish , winter , oyster , american , fall , cornbread , for-a-crowd , thanksgiving , sauteing ,
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Ingredients

Nutrition

Serving Size (112.93 g)
Servings 8
Amount per Serving
Calories 207.9 Calories from Fat 156.51
% Daily Value *
Total Fat 17.39g 214.02%
Saturated Fat 8.57g 342.95%
Trans Fat 0.58g %
Cholesterol 36.13mg 96.33%
Sodium 589.4mg 196.47%
Total Carbohydrate 10.26g 27.36%
Dietary Fiber 0.42 g 13.44%
Sugars 2.15 g %
Protein 3.32g 53.2%
Vitamin A 457.96IU% Vitamin C 0.34mg%
Calcium 76.76mg% Iron 1.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cornmeal, , saltine crackers, chopped celery, large, freshly ground black pepper, dried sage, or
 

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