Oysters Bienville

30 mins (prep 30)
19 ingredients
4 servings
When buying fresh oysters, look for those with tightly closed shells and a fresh scent. Avoid any with a strong fishy odor.

Categories:  fish-and-seafood , oysters , other-seafood-appetizers , shrimp , vegetables , french-cuisine , appetizers , european-cuisine , mushrooms ,
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Serving Size (86.35 g)
Servings 4
Amount per Serving
Calories 128.03 Calories from Fat 26.01
% Daily Value *
Total Fat 2.89g 17.76%
Saturated Fat 0.78g 15.65%
Trans Fat 0.0g %
Cholesterol 39.63mg 52.84%
Sodium 297.69mg 49.61%
Total Carbohydrate 8.99g 11.98%
Dietary Fiber 0.31 g 4.9%
Sugars 0.13 g %
Protein 14.36g 114.85%
Vitamin A 55.13IU% Vitamin C 0.0mg%
Calcium 8.32mg% Iron 1.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shells, rock salt, coarse, finely chopped green onions, clove garlic, butter or margarine, ground white pepper, ground red pepper, whipping cream, beaten egg yolks, cooked, finely chopped fresh mushrooms, grated parmesan cheese, fine dry bread crumbs