Pad Thai (Stir-Fried Noodles)
25 mins (prep 25)
16 ingredients
6 servings

Categories:  real-simple , winter , autumn , rice~grains , summer , thai , appetizers , spring , asian , main-dishes ,
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Serving Size (101.48 g)
Servings 6
Amount per Serving
Calories 144.05 Calories from Fat 97.38
% Daily Value *
Total Fat 10.82g 99.87%
Saturated Fat 1.07g 32.11%
Trans Fat 0.03g %
Cholesterol 0.0mg 0.0%
Sodium 781.69mg 195.42%
Total Carbohydrate 9.11g 18.22%
Dietary Fiber 0.85 g 20.29%
Sugars 5.22 g %
Protein 4.78g 57.41%
Vitamin A 380.02IU% Vitamin C 23.84mg%
Calcium 27.55mg% Iron 1.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry rice noodles, large garlic cloves, cleaned, peeled shrimp, extra-firm tofu, large eggs