Paella Italiana


food network
67 mins (prep 20, cooking 47)
17 ingredients
8 to 10 servings


Categories:  rice , italian , spanish , shrimp , for-a-crowd , spring , dinner , sausage , chicken , winter , european , grains , main-dish , shellfish , fall , pork , meat , summer ,
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Ingredients

Nutrition

Serving Size (266.88 g)
Servings 8
Amount per Serving
Calories 420.72 Calories from Fat 111.69
% Daily Value *
Total Fat 12.41g 152.78%
Saturated Fat 2.05g 81.82%
Trans Fat 0.0g %
Cholesterol 5.4mg 14.4%
Sodium 258.48mg 86.16%
Total Carbohydrate 65.77g 175.4%
Dietary Fiber 2.1 g 67.31%
Sugars 2.84 g %
Protein 9.42g 150.74%
Vitamin A 5.86IU% Vitamin C 0.43mg%
Calcium 7.85mg% Iron 3.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
finely ground sea salt, freshly ground black pepper, italian sausage, large shrimp, spanish paprika, fresh oregano leaves, chopped yellow onion, finely chopped celery, finely chopped carrot, small
 

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