Pain Perdu

food network
750 mins (prep 10, cooking 20)
11 ingredients
4 servings

Categories:  main-dish , breakfast , bread , brunch , french-toast , brandy ,
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Serving Size (284.22 g)
Servings 4
Amount per Serving
Calories 936.81 Calories from Fat 895.86
% Daily Value *
Total Fat 99.54g 612.54%
Saturated Fat 62.09g 1241.82%
Trans Fat 0.48g %
Cholesterol 355.94mg 474.59%
Sodium 1256.35mg 209.39%
Total Carbohydrate 6.96g 9.27%
Dietary Fiber 0.0 g 0.0%
Sugars 6.95 g %
Protein 5.0g 39.97%
Vitamin A 3847.62IU% Vitamin C 1.42mg%
Calcium 160.72mg% Iron 0.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla sugar