Pain Perdue with Fresh Peaches and Vanilla Butter


food network
50 mins (prep 15, cooking 35)
22 ingredients
4 servings


Categories:  breakfast , bread , french-toast , french ,
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Ingredients

Nutrition

Serving Size (129.3 g)
Servings 4
Amount per Serving
Calories 601.69 Calories from Fat 449.91
% Daily Value *
Total Fat 49.99g 307.61%
Saturated Fat 23.16g 463.17%
Trans Fat 1.03g %
Cholesterol 104.11mg 138.82%
Sodium 29.98mg 5.0%
Total Carbohydrate 38.01g 50.68%
Dietary Fiber 1.61 g 25.81%
Sugars 35.32 g %
Protein 1.73g 13.86%
Vitamin A 1603.19IU% Vitamin C 0.93mg%
Calcium 95.38mg% Iron 3.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ripe peaches, ripe white peaches, large eggs, fine salt, ground nutmeg, vanilla bean, chopped fresh mint leaves, vanilla bean, vanilla bean, fine sea salt
 

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