Pam's Rice Meatballs
60 mins (prep 15, cooking 45)
7 ingredients
12 servings
This is an incredibly simple but delicious recipe from my mother. It's easy to scale it up for company or down for just yourself - but these are great left over, so don't scale it down too much! I've made a couple of corrections after getting CraftScout's feedback. :)

Categories:  <-60-mins , easy , ground-beef , main-dish , comfort-food , beef , taste~mood , meat , time-to-make ,
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Serving Size (125.38 g)
Servings 12
Amount per Serving
Calories 76.4 Calories from Fat 4.32
% Daily Value *
Total Fat 0.48g 8.92%
Saturated Fat 0.09g 5.69%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 486.77mg 243.38%
Total Carbohydrate 16.81g 67.24%
Dietary Fiber 1.03 g 49.29%
Sugars 3.87 g %
Protein 2.03g 48.83%
Vitamin A 489.04IU% Vitamin C 19.93mg%
Calcium 16.76mg% Iron 0.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef