Pan De Pascua Chileno
50 mins (prep 20, cooking 30)
15 ingredients
1 servings
This is a very good bread, which in Chile we call Pan de Pascua. A very good christmas recipe!

Categories:  <-60-mins , holiday , oven , south-american , breads , equipment , chilean , time-to-make ,
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Serving Size (1003.51 g)
Servings 1
Amount per Serving
Calories 3668.93 Calories from Fat 1534.14
% Daily Value *
Total Fat 170.46g 262.24%
Saturated Fat 64.85g 324.23%
Trans Fat 4.1g %
Cholesterol 268.75mg 89.58%
Sodium 2299.38mg 95.81%
Total Carbohydrate 471.26g 157.09%
Dietary Fiber 14.56 g 58.26%
Sugars 188.01 g %
Protein 61.05g 122.1%
Vitamin A 3136.31IU% Vitamin C 0.84mg%
Calcium 977.32mg% Iron 26.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped almonds