Pan-Fried Onion Dip


food network
70 mins (prep 10, cooking 30)
9 ingredients
2 cups


Categories:  frying , dip , cream-cheese , vegetables , cheese , dairy , for-a-crowd , mixer , appetizer , caramelizing , onion ,
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Ingredients

Nutrition

Serving Size (238.53 g)
Servings 2
Amount per Serving
Calories 1020.46 Calories from Fat 957.78
% Daily Value *
Total Fat 106.42g 327.46%
Saturated Fat 28.04g 280.4%
Trans Fat 1.73g %
Cholesterol 91.1mg 60.74%
Sodium 1900.59mg 158.38%
Total Carbohydrate 8.74g 5.83%
Dietary Fiber 0.0 g 0.0%
Sugars 3.43 g %
Protein 11.22g 44.87%
Vitamin A 963.27IU% Vitamin C 0.53mg%
Calcium 294.38mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, ground cayenne pepper, freshly ground black pepper
 

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