Pan Seared Sirloin Steak
15 mins (prep 15)
7 ingredients
4 servings
Round out the meal with au gratin potatoes and an Italian salad.

Categories:  5-ingredients-or-less , steak , <-15-mins , easy , 3-steps-or-less , main-dish , beef , meat , quick , time-to-make ,
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Serving Size (11.78 g)
Servings 4
Amount per Serving
Calories 67.59 Calories from Fat 66.6
% Daily Value *
Total Fat 7.4g 45.53%
Saturated Fat 1.02g 20.43%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 206.69mg 34.45%
Total Carbohydrate 0.21g 0.27%
Dietary Fiber 0.03 g 0.47%
Sugars 0.06 g %
Protein 0.39g 3.11%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.81mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless beef top sirloin steak, lemon pepper seasoning, grated lemon peel