Pancakes British Style
20 mins (prep 10, cooking 10)
9 ingredients
12 servings
This recipe comes from Delia Smith. It will make about 12 thin pancakes. The British pancake is very similar to a crepe and is traditionally served with lemon and sugar.

Categories:  breakfast , quick , low-sodium , low-in... , time-to-make , holiday , pancakes-and-waffles , european , easter , <-30-mins , easy , kid-friendly , vegetarian , english , dessert ,
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Serving Size (36.33 g)
Servings 12
Amount per Serving
Calories 129.3 Calories from Fat 41.94
% Daily Value *
Total Fat 4.66g 86.1%
Saturated Fat 2.81g 168.52%
Trans Fat 0.14g %
Cholesterol 20.46mg 81.83%
Sodium 136.12mg 68.06%
Total Carbohydrate 15.43g 61.72%
Dietary Fiber 0.26 g 12.32%
Sugars 8.37 g %
Protein 6.59g 158.07%
Vitamin A 133.29IU% Vitamin C 0.95mg%
Calcium 201.82mg% Iron 0.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt, lemon wedge


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