Pancakes


Food.com
10 mins (prep 5, cooking 5)
7 ingredients
9 servings
This recipe comes from my Betty Crocker cookbook. This is the only pancake recipe I will use because they are so light and fluffy.

Categories:  for-1-or-2 , <-15-mins , pancakes-and-waffles , kid-friendly , breakfast , high-in... , quick , number-of-servings , brunch , high-calcium , time-to-make ,
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Ingredients

Nutrition

Serving Size (30.8 g)
Servings 9
Amount per Serving
Calories 125.54 Calories from Fat 36.0
% Daily Value *
Total Fat 4.0g 55.4%
Saturated Fat 0.63g 28.15%
Trans Fat 0.08g %
Cholesterol 6.9mg 20.7%
Sodium 355.38mg 133.27%
Total Carbohydrate 17.6g 52.79%
Dietary Fiber 0.38 g 13.62%
Sugars 6.58 g %
Protein 4.86g 87.57%
Vitamin A 17.78IU% Vitamin C 0.57mg%
Calcium 217.14mg% Iron 0.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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