Pancakes with Bacon and Maple Syrup


food network
15 mins (prep 10, cooking 5)
13 ingredients
makes about 15 pancakes if cooked in a blini pan; or if not,


Categories:  fruit , breakfast , quick , bacon , for-a-crowd , brunch , spring , pancake , winter , eggs , main-dish , american , pork , meat , fall , summer ,
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Ingredients

Nutrition

Serving Size (35.98 g)
Servings 15
Amount per Serving
Calories 141.06 Calories from Fat 85.23
% Daily Value *
Total Fat 9.47g 218.6%
Saturated Fat 1.06g 79.26%
Trans Fat 0.07g %
Cholesterol 4.24mg 21.2%
Sodium 154.31mg 96.45%
Total Carbohydrate 10.19g 50.94%
Dietary Fiber 0.34 g 20.32%
Sugars 0.52 g %
Protein 3.68g 110.29%
Vitamin A 49.53IU% Vitamin C 0.0mg%
Calcium 39.15mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pinch salt, slices bacon, or
 

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