Pancetta-Wrapped Pork Roast


food network
85 mins (prep 25, cooking 60)
10 ingredients
6 to 8 servings


Categories:  dinner , roasting , winter , european , italian , main-dish , fall , meat , pork , for-a-crowd , roast ,
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Ingredients

Nutrition

Serving Size (123.1 g)
Servings 6
Amount per Serving
Calories 190.37 Calories from Fat 47.16
% Daily Value *
Total Fat 5.24g 48.36%
Saturated Fat 1.11g 33.16%
Trans Fat 0.0 %
Cholesterol 39.63mg 79.26%
Sodium 156.8mg 39.2%
Total Carbohydrate 7.04g 14.08%
Dietary Fiber 0.0 g 0.0%
Sugars 0.66 g %
Protein 13.37g 160.49%
Vitamin A 19.52IU% Vitamin C 0.0mg%
Calcium 10.67mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large garlic cloves, finely chopped fresh rosemary leaves, finely chopped fresh thyme leaves, salt and freshly ground black pepper, thinly sliced pancetta
 

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