Paneer Biryani
80 mins (prep 30, cooking 50)
27 ingredients
3-4 servings
serve with raita and salad

Categories:  pakistani , indian , <-4-hours , time-to-make , asian ,
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Serving Size (254.13 g)
Servings 3
Amount per Serving
Calories 598.17 Calories from Fat 162.99
% Daily Value *
Total Fat 18.11g 83.59%
Saturated Fat 3.9g 58.45%
Trans Fat 0.05g %
Cholesterol 22.07mg 22.07%
Sodium 488.16mg 61.02%
Total Carbohydrate 91.3g 91.3%
Dietary Fiber 4.47 g 53.68%
Sugars 10.65 g %
Protein 17.29g 103.77%
Vitamin A 616.59IU% Vitamin C 2.21mg%
Calcium 198.0mg% Iron 6.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onions, mint leaf, medium tomatoes, skim milk, black cardamom pods, red chili powder, coriander powder, turmeric powder