Pansy Wedding Cake
420 mins (prep 300, cooking 120)
6 ingredients
75 servings
Peach lovers will want to check out this colorful cake, which features peach filling sandwiched between yellow cake layers and topped with Almond Cream Cheese Frosting and Crystallized Pansies. Though the recipe calls for orange, yellow, and white pansies, you could choose other colors that coordinate better with your wedding.

Categories:  desserts , cakes~frostings , make--ahead , entertaining , southern-living , weddings , freezable ,
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Serving Size (4.77 g)
Servings 75
Amount per Serving
Calories 21.41 Calories from Fat 10.71
% Daily Value *
Total Fat 1.19g 137.13%
Saturated Fat 0.09g 34.67%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.21mg 0.67%
Total Carbohydrate 1.62g 40.43%
Dietary Fiber 0.3 g 88.73%
Sugars 1.2 g %
Protein 0.5g 75.42%
Vitamin A 0.05IU% Vitamin C 0.0mg%
Calcium 6.39mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream cheese frosting