Pappardelle with Wild Boar Ragu

food network
280 mins (prep 40, cooking 240)
21 ingredients
4 as a main course or 8 as a first course

Categories:  main-dish , game , sauce , simmer ,
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Serving Size (315.61 g)
Servings 4
Amount per Serving
Calories 698.17 Calories from Fat 145.89
% Daily Value *
Total Fat 16.21g 99.75%
Saturated Fat 2.28g 45.67%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 46.24mg 7.71%
Total Carbohydrate 102.1g 136.14%
Dietary Fiber 5.77 g 92.28%
Sugars 9.08 g %
Protein 14.65g 117.19%
Vitamin A 1011.13IU% Vitamin C 14.45mg%
Calcium 50.38mg% Iron 7.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, celery ribs, boneless, unsweetened cocoa powder, fresh thyme, whole eggs