Paprika Spiced Spanish Almonds - Almendras Al Pimentòn
20 mins (prep 10, cooking 10)
4 ingredients
1 servings
Almonds in a seemingly endless variety of preparations are a popular Spanish snack with drinks. They are often served in a selection of Tapas with sherry or wine in wine or cocktail bars all over Spain.These almonds will keep for up to 3 days in an airtight container. From the book "World Food SPAIN" by Beverly Leblanc.

Categories:  spanish , high-in... , taste~mood , quick , spicy , nuts , appetizer , snack , high-calcium , time-to-make , 5-ingredients-or-less , <-30-mins , european , easy , high-protein , inexpensive , vegetarian , savory , from-scratch ,
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Serving Size (844.89 g)
Servings 1
Amount per Serving
Calories 5016.53 Calories from Fat 4047.39
% Daily Value *
Total Fat 449.71g 691.86%
Saturated Fat 34.78g 173.88%
Trans Fat 0.16g %
Cholesterol 0.0mg 0.0%
Sodium 157.63mg 6.57%
Total Carbohydrate 154.61g 51.54%
Dietary Fiber 81.98 g 327.93%
Sugars 38.34 g %
Protein 177.21g 354.43%
Vitamin A 57.97IU% Vitamin C 0.0mg%
Calcium 1954.46mg% Iron 27.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
coarse sea salt, hot paprika