Parmesan Fettuccine


Food.com
20 mins (prep 10, cooking 10)
4 ingredients
4 servings
A very simple and easy recipe.

Categories:  5-ingredients-or-less , side-dish , <-30-mins , easy , 3-steps-or-less , quick , time-to-make ,
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Ingredients

Nutrition

Serving Size (21.95 g)
Servings 4
Amount per Serving
Calories 141.82 Calories from Fat 144.0
% Daily Value *
Total Fat 16.0g 98.43%
Saturated Fat 10.13g 202.58%
Trans Fat 0.65g %
Cholesterol 42.39mg 56.52%
Sodium 126.79mg 21.13%
Total Carbohydrate 0.12g 0.16%
Dietary Fiber 0.04 g 0.65%
Sugars 0.01 g %
Protein 0.18g 1.47%
Vitamin A 492.72IU% Vitamin C 0.03mg%
Calcium 5.14mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
uncooked fettuccine pasta, grated fresh parmesan cheese
 

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