Parmesan Peppercorn Breadsticks Recipe


Taste of Home
3520 mins (prep 35, cooking 20)
12 ingredients
24 servings


Categories:  diabetic-exchange ,
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Ingredients

Nutrition

Serving Size (34.61 g)
Servings 24
Amount per Serving
Calories 90.59 Calories from Fat 23.76
% Daily Value *
Total Fat 2.64g 97.48%
Saturated Fat 0.37g 44.33%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 194.83mg 194.83%
Total Carbohydrate 14.41g 115.31%
Dietary Fiber 0.64 g 61.66%
Sugars 0.26 g %
Protein 2.1g 100.97%
Vitamin A 2.06IU% Vitamin C 0.05mg%
Calcium 15.4mg% Iron 1.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
grated parmesan cheese, quick-rise yeast, or, dried rosemary, coarsely ground pepper, cold water
 

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