Parmesan Risotto
35 mins (prep 10, cooking 25)
12 ingredients
6-8 servings
From the Italian Inn Cookbook.This is my favorite risotto.

Categories:  <-60-mins , pasta,-rice-and-grains , rice , short-grain-rice , appetizer , time-to-make ,
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Serving Size (356.04 g)
Servings 6
Amount per Serving
Calories 685.79 Calories from Fat 172.35
% Daily Value *
Total Fat 19.15g 176.81%
Saturated Fat 6.2g 185.95%
Trans Fat 0.16g %
Cholesterol 169.12mg 338.24%
Sodium 1223.57mg 305.89%
Total Carbohydrate 58.91g 117.81%
Dietary Fiber 1.93 g 46.31%
Sugars 0.53 g %
Protein 57.67g 692.0%
Vitamin A 201.55IU% Vitamin C 0.94mg%
Calcium 35.82mg% Iron 5.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
freshly grated parmesan cheese, fresh ground pepper, chopped parsley