Parmesan-Sage Baked Pork Chops
40 mins (prep 10, cooking 30)
11 ingredients
4 servings
Savory, crunchy and so juicy! These are a favorite around our house. My husband loves them with parmesan garlic mashed potatos. This recipe is based on one from Feb. 2001 bon appetit, although I simplified it for busy moms. I also usually use 1/2 grated Ramano and 1/2 grated parmesan.

Categories:  <-60-mins , 3-steps-or-less , comfort-food , taste~mood , time-to-make , pork-chop , weeknight , easy , kid-friendly , main-dish , pork , meat , savory ,
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Serving Size (37.01 g)
Servings 4
Amount per Serving
Calories 178.84 Calories from Fat 134.91
% Daily Value *
Total Fat 14.99g 92.28%
Saturated Fat 5.63g 112.64%
Trans Fat 0.24g %
Cholesterol 15.9mg 21.2%
Sodium 49.07mg 8.18%
Total Carbohydrate 12.14g 16.18%
Dietary Fiber 5.27 g 84.36%
Sugars 0.22 g %
Protein 2.23g 17.86%
Vitamin A 839.93IU% Vitamin C 3.59mg%
Calcium 187.65mg% Iron 3.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plain breadcrumbs, grated parmesan cheese, grated lemon peel, large eggs, dash salt, bone-in, center-cut pork chops