Parmesan Tilapia
30 mins (prep 10, cooking 20)
11 ingredients
3-4 servings
This is a very easy & tasty to prepare tilapia. You can also use it with other mild fishes.

Categories:  <-30-mins , high-protein , main-dish , seafood , fish , high-in... , freshwater-fish , tilapia , time-to-make ,
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Serving Size (27.7 g)
Servings 3
Amount per Serving
Calories 64.44 Calories from Fat 11.07
% Daily Value *
Total Fat 1.23g 5.7%
Saturated Fat 0.31g 4.59%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1640.22mg 205.03%
Total Carbohydrate 11.54g 11.54%
Dietary Fiber 6.1 g 73.23%
Sugars 1.55 g %
Protein 5.53g 33.19%
Vitamin A 795.56IU% Vitamin C 24.92mg%
Calcium 243.51mg% Iron 4.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry breadcrumbs, grated parmesan cheese, cooking oil, lemon wedge