Parsnip, Yam, and Watercress Chowder

50 mins (prep 30)
10 ingredients
makes 4 to 6 servings

Categories:  quick-&-easy , winter , soup~stew ,
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Serving Size (386.57 g)
Servings 4
Amount per Serving
Calories 165.03 Calories from Fat 4.5
% Daily Value *
Total Fat 0.5g 3.08%
Saturated Fat 0.1g 1.93%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 105.58mg 17.6%
Total Carbohydrate 35.84g 47.79%
Dietary Fiber 6.48 g 103.63%
Sugars 6.59 g %
Protein 7.06g 56.48%
Vitamin A 7731.5IU% Vitamin C 116.91mg%
Calcium 301.96mg% Iron 1.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
peeled parsnips, chopped onion, peeled, peeled, freshly ground nutmeg, whipping cream