Party Perfect Chicken Kabobs
76 mins (prep 60, cooking 16)
14 ingredients
20-25 servings
This is a wonderful kabob recipe that is a easy to make. It looks great on a platter and tastes delicious. Some notes:Marinade overnight for the best taste. You may marinade for as little as 3 hours however the taste won't be as good. Make sure you soak your skewers for 3 - 4 hours in water so they don't burn on the grill. I placed the pineapple on their own skewers so they wouldn't burn. Also, I put them on the top rack of the grill a few minutes before the chicken was done; just long enough to warm them.

Categories:  holiday , low-calorie , low-sat.-fat , main-dish , <-4-hours , low-carb , low-in... , time-to-make ,
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Serving Size (26.22 g)
Servings 20
Amount per Serving
Calories 92.58 Calories from Fat 53.37
% Daily Value *
Total Fat 5.93g 182.46%
Saturated Fat 0.44g 44.25%
Trans Fat 0.15g %
Cholesterol 0.0mg 0.0%
Sodium 441.13mg 367.61%
Total Carbohydrate 10.03g 66.85%
Dietary Fiber 0.13 g 10.36%
Sugars 9.42 g %
Protein 0.91g 36.55%
Vitamin A 0.73IU% Vitamin C 0.24mg%
Calcium 3.89mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red bell peppers, green peppers, grape tomatoes, boneless skinless chicken breast halves, skewer


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