Party Potatoes! #RSC
45 mins (prep 15, cooking 30)
10 ingredients
4-6 servings
Ready, Set, Cook! Reynolds Wrap Contest Entry. This is a flavorful, fantastic, and versatile side dish. It can be made on the grill at a BBQ or in your oven. It is a great addition to your dinners or even for a brunch. The potatoes are moist but yet firm, and the flavors just work so well together. I especially enjoyed the easy clean-up by using Reynolds Wrap foil to make a packet.

Categories:  <-60-mins , easy , north-american , reynolds-wrap-contest , oven , american , equipment , potato , baking , vegetable , time-to-make ,
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Serving Size (35.21 g)
Servings 4
Amount per Serving
Calories 163.39 Calories from Fat 124.02
% Daily Value *
Total Fat 13.78g 84.82%
Saturated Fat 7.22g 144.46%
Trans Fat 0.28g %
Cholesterol 31.52mg 42.03%
Sodium 179.1mg 29.85%
Total Carbohydrate 8.97g 11.96%
Dietary Fiber 0.34 g 5.38%
Sugars 0.44 g %
Protein 1.57g 12.57%
Vitamin A 352.98IU% Vitamin C 0.1mg%
Calcium 20.17mg% Iron 0.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium baking potatoes, medium onion, crisp bacon, salt and pepper, reynolds wrap