Party Vegetable Spread


Food.com
165 mins (prep 15, cooking 150)
10 ingredients
1.75 servings
Serve on cocktail bread slices. Must chill at least 2 hours.

Categories:  technique , easy , spreads , no-cook , <-4-hours , vegetarian , cheese , to-go... , potluck , vegetable , appetizer , eggs~dairy , time-to-make ,
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Ingredients

Nutrition

Serving Size (392.76 g)
Servings 1.75
Amount per Serving
Calories 321.52 Calories from Fat 133.11
% Daily Value *
Total Fat 14.79g 39.82%
Saturated Fat 2.75g 24.03%
Trans Fat 0.0g %
Cholesterol 15.55mg 9.07%
Sodium 1433.43mg 104.52%
Total Carbohydrate 26.11g 15.23%
Dietary Fiber 4.92 g 34.42%
Sugars 15.62 g %
Protein 22.16g 77.58%
Vitamin A 14365.24IU% Vitamin C 37.65mg%
Calcium 520.26mg% Iron 1.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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