Pasemio Sauce (Bread Dip)
50 mins (prep 5, cooking 45)
4 ingredients
1 servings
Use for dipping Italian breadsticks and bread points. Finally, a dipping sauce you can make when you have no fresh herbs on hand. Found on the web site. Cooking time is refrigeration time.

Categories:  5-ingredients-or-less , <-60-mins , served-cold , european , italian , dip , easy , 3-steps-or-less , presentation , number-of-servings , vegetable , appetizer , time-to-make , for-large-groups ,
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Serving Size (236.6 g)
Servings 1
Amount per Serving
Calories 670.76 Calories from Fat 605.52
% Daily Value *
Total Fat 67.28g 103.5%
Saturated Fat 9.24g 46.21%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 884.29mg 36.85%
Total Carbohydrate 16.71g 5.57%
Dietary Fiber 2.96 g 11.83%
Sugars 8.84 g %
Protein 1.44g 2.87%
Vitamin A 409.32IU% Vitamin C 1.77mg%
Calcium 127.76mg% Iron 4.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4