PASTa AND CHEESE


Food.com
15 mins (prep 5, cooking 10)
3 ingredients
2-3 servings
First u open the pack of the noodles and put it in a pan and put hot water in it and turn the stove on to max then wait until it starts making bubbles and then put it in a glass dish and put tomato sauce and mix it.

Categories:  for-1-or-2 , <-15-mins , pasta,-rice-and-grains , low-sat.-fat , taste~mood , quick , spicy , pasta , appetizer , low-in... , time-to-make , asian , 5-ingredients-or-less , low-fat , low-cholesterol , low-calorie , lunch~snacks , easy , spaghetti , number-of-servings , healthy ,
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Ingredients

Nutrition

Serving Size (682.85 g)
Servings 2
Amount per Serving
Calories 1397.45 Calories from Fat 477.36
% Daily Value *
Total Fat 53.04g 163.21%
Saturated Fat 7.81g 78.09%
Trans Fat 0.0g %
Cholesterol 5.91mg 3.94%
Sodium 2408.28mg 200.69%
Total Carbohydrate 205.07g 136.71%
Dietary Fiber 13.32 g 106.55%
Sugars 20.23 g %
Protein 35.4g 141.59%
Vitamin A 1773.59IU% Vitamin C 27.78mg%
Calcium 150.19mg% Iron 16.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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