Pasta Bake Made Easy


Food.com
35 mins (prep 15, cooking 20)
5 ingredients
6 servings
A quick dinner for a busy night, or to use up left over pasta. Another back of the package recipe from Kraft.

Categories:  <-60-mins , pasta,-rice-and-grains , beginner-cook , ground-beef , beef , equipment , cheese , pasta , one-dish-meal , eggs~dairy , time-to-make , 5-ingredients-or-less , easy , main-dish , oven , casseroles , meat , stove-top ,
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Ingredients

Nutrition

Serving Size (221.7 g)
Servings 6
Amount per Serving
Calories 238.78 Calories from Fat 12.87
% Daily Value *
Total Fat 1.43g 13.22%
Saturated Fat 0.5g 14.88%
Trans Fat 0.0 %
Cholesterol 22.7mg 45.4%
Sodium 923.34mg 230.84%
Total Carbohydrate 24.36g 48.73%
Dietary Fiber 3.97 g 95.31%
Sugars 4.85 g %
Protein 32.16g 385.91%
Vitamin A 625.99IU% Vitamin C 7.65mg%
Calcium 783.42mg% Iron 2.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground beef, grated parmesan cheese, cooked pasta
 

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