Pasta Carbonara
25 mins (prep 10, cooking 15)
10 ingredients
4 servings
This comes via 500 All Time Great Recipes. Sometimes instead of bacon, I have used leftover ham or bologna sausage. I have also added in leftover peas.

Categories:  ham , <-30-mins , european , italian , main-dish , meat , pork , bacon , time-to-make ,
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Serving Size (182.44 g)
Servings 4
Amount per Serving
Calories 726.56 Calories from Fat 346.59
% Daily Value *
Total Fat 38.51g 237.0%
Saturated Fat 8.77g 175.5%
Trans Fat 0.07g %
Cholesterol 64.42mg 85.89%
Sodium 1817.79mg 302.97%
Total Carbohydrate 61.15g 81.54%
Dietary Fiber 2.58 g 41.28%
Sugars 1.47 g %
Protein 34.95g 279.61%
Vitamin A 11.17IU% Vitamin C 0.6mg%
Calcium 84.39mg% Iron 5.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light cream