Pasta Crab Casserole
40 mins (prep 10, cooking 30)
11 ingredients
10 servings
From Sue's daughter Pam. Can put in two casseroles and freeze one.

Categories:  <-60-mins , pasta,-rice-and-grains , main-dish , seafood , casseroles , pasta , time-to-make ,
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Serving Size (142.67 g)
Servings 10
Amount per Serving
Calories 460.44 Calories from Fat 276.39
% Daily Value *
Total Fat 30.71g 472.52%
Saturated Fat 15.16g 758.11%
Trans Fat 0.39g %
Cholesterol 66.84mg 222.8%
Sodium 1157.17mg 482.16%
Total Carbohydrate 33.19g 110.65%
Dietary Fiber 1.67 g 66.77%
Sugars 1.38 g %
Protein 15.0g 299.98%
Vitamin A 746.87IU% Vitamin C 10.33mg%
Calcium 288.15mg% Iron 2.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
imitation crabmeat