Pasta Crab Casserole Recipe


Cook Eat Share
50 mins (prep 25, cooking 25)
10 ingredients
12 servings
A yummy combination of spiral pasta, crab and sauteed veggies is coated with a buttery sauce, then covered with cheddar cheese.

Categories:  american ,
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Ingredients

Nutrition

Serving Size (21.13 g)
Servings 12
Amount per Serving
Calories 84.84 Calories from Fat 81.36
% Daily Value *
Total Fat 9.04g 166.96%
Saturated Fat 5.72g 342.91%
Trans Fat 0.32g %
Cholesterol 24.65mg 98.58%
Sodium 71.66mg 35.83%
Total Carbohydrate 0.87g 3.48%
Dietary Fiber 0.01 g 0.5%
Sugars 0.03 g %
Protein 0.46g 11.06%
Vitamin A 278.74IU% Vitamin C 0.24mg%
Calcium 17.17mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
uncooked spiral pasta, large, fresh mushrooms, chopped green pepper
 

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